Gas & Bloating

Body: 

I am really changing my diet to a more natural diet: lots of whole grains, fresh fruits & vegetables, plenty of leafy greens, etc. The problem is that the grains really give me gas and bloating. I have always gotten gas from oats and such. I switched to sprouted grain wraps this week and suffered horrible gas pains from them. Will my body eventually adjust to the grains? Is there a natural/healthy remedy for gas/bloating? Anyone else suffer like this?

Hi Michele,
Pay attention to the kind of grains you are eating. You may have a problem with wheat. What you are describing with the gas and bloating could be gluten intolerance. Or could just be that you aren't used to so much bulk. Maybe backup and try adding one thing at a time to see if you can figure out which ting is giving you trouble.

Peace, Karen

That's so true, Karen. Also, cooked grains need enzymes to be digested (which our body stores have to come up with if we don't), so I always fold something like ground sesame or ground almonds into my rice, millet, quinoa or what have you. It seems everyone has these symptoms when they begin a vegan diet...I think that's mostly what makes people turn back.

Would like to more about this. Can you suggest a reading? Ground almonds folded into rice. YUM!! Can't wait to try that.

Peace, Karen

Hi Karen,

My favorite cookbooks of all time were Diet for a Small Planet, Deaf Smith County Cookbook and Laurel's Kitchen, none of which I've looked at in ages since I no longer eat dairy. I love Angelica Kitchen, which I have listed in Resources just cause it's such a great book. I don't use recipes and am going to put my own version of Kitchen Renegade out there hopefully within the next three weeks.

Thanks so much Karen for being here...I can't wait to meet you in person!!!

Christine

:D Looking forward to meeting you too!
Peace, Karen

Ditto on the wheat intolerance! Out of desparation and curiosity, I decided to stop eating any gluten in my diet. (A friend had been diagnosed with that problem, and I had many of her symptoms.) After two months, all of a sudden I realized what NORMAL people felt like all the time! No more gas, bloating, and my rectum didn't itch all the time. That's when I realize that I had had a hyst NOT for symptoms of a rectocele, but because I had dietary problems!!!!!!!
NOW i've got REAL prolapse problems. sigh.
The rest of me feels great though.
joycej

what a excellent point & reaffirmation that the WHOLE person needs to be addressed. when i first discovered prolapse i was paranoid & blamed every little ache, pain, & imperfection on it. good point that it might very well just be another minor lifestyle factor,

I was beginnning to develop an intolerance to wheat some years ago. I stopped all wheat except sprouted for a few months and then gradually reintroduced only fresh ground, sifted (this leaves micro particles of bran and therefore vit&mins, but takes out the large, jagged pieces that play havoc on our intestines) flour. I am very careful to not eat it more than once every day or other day and tolerate it very well. People reactive to wheat gluten, though, would probably not even be able to do this.