When I first “cracked the code” on stabilizing and reversing prolapse, and wrote and published Saving the Whole Woman, I set up this forum. While I had finally gotten my own severe uterine prolapse under control with the knowledge I had gained, I didn’t actually know if I could teach other women to do for themselves what I had done for my condition.
So I just started teaching women on this forum. Within weeks, the women started writing back, “It’s working! I can feel the difference!”
From that moment on, the forum became the hub of the Whole Woman Community. Unfortunately, spammers also discovered the forum, along with the thousands of women we had been helping. The level of spamming became so intolerable and time-consuming, we regretfully took the forum down.
Technology never sleeps, however, and we have better tools today for controlling spam than we did just a few years ago. So I am very excited and pleased to bring the forum back online.
If you are already a registered user you may now log in and post. If you have lost your password, just click the request new password tab and follow the directions.
Please review and agree to the disclaimer and the forum rules. Our moderators will remove any posts that are promotional or otherwise fail to meet our guidelines and will block repeat offenders.
Remember, the forum is here for two reasons. First, to get your questions answered by other women who have knowledge and experience to share. Second, it is the place to share your results and successes. Your stories will help other women learn that Whole Woman is what they need.
Whether you’re an old friend or a new acquaintance, welcome! The Whole Woman forum is a place where you can make a difference in your own life and the lives of thousands of women around the world!
Best wishes,
Christine Kent
Founder
Whole Woman
Christine
November 14, 2009 - 6:06pm
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sent from Christine's iPhone
YES!! Right here at the WW store!
We'll be proudly offering the very best flour grinder available. Check the store early next week to find out more. I grind all my own flour.
I'm on the road this weekend interviewing a well-known ethnobotanist for our documentary.
Take care of each other :)
Christine
Judith
November 16, 2009 - 7:03am
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grains
Hi Joy
I've had a grain mill for about 3 years, a gift from my sister-in-law in Germany and I heartily recommend getting one. As well as giving nutritional benefits, the taste of freshly-ground grain is completely different from ready-ground. And you can also use it for grinding beans and lentils to make Indian pancakes and snacks etc. You may have to search around for sources of whole berries, don't know what the US is like for that. Judith
Christine
November 16, 2009 - 8:34am
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German flour mill
Hello again, Joy,
We have been trying for over a year to get permission to carry the wonderful German flour mill, Hawo. It was finally granted a few weeks ago, but our "marketing department" has not yet gotten the information up in the ww store. Our marketing dept. is also our part of our camera crew and I'm sure she'll have time to post the info later today or tomorrow. We have more interviews scheduled today. Ah..for a larger staff!!! :) C.
sadiedog
November 17, 2009 - 2:38pm
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mill
I am going to have to BUY ONE!!!!!!!
peace....sadie